Friday 6/14 - Sunday 6/16
Father's Day Weekend
Pork Belly + Whiskey Flight
Bahn Mi with carrot puree, Aztec spice with marshmallow fluff and mesquite smoke rub with bbq sauce with Bookers Bourbon, Jefferson Tropics Bourbon and Milan and Green Rye finished in Port wine casks
$45
Dinner Special
Braised Short Rib
Braised short rib with mashed potatoes and sautéed rainbow carrots
$35
Brunch Special
Sirloin + Eggs
Sirloin and eggs with hashbrowns and arugula salad
$24
