Thanksgiving Brunch
Join Us November 25th from 10AM to 3PM
Appetizers
Morning Buns
Texas field honey glaze $14
Cajun and Sausage Gumbo
rich cajun gumbo with chicken and smoked sausage $12
Best French Toast You’ve Ever Had
bourbon brown sugar glaze, housemade whip, warm season fruit compote $13
BRUNCH
Avocado Toast
hipppy toast, smashed avocado, salted radish & cucumber, cherry tomatoes, house salad $17
Egg White Frittata
heirloom cherry tomatoes, spinach, mushrooms, goat cheese, topped with arugula $18
Steak Benedict
smashed avocado, pickled red onions, cilantro, poached eggs, hollandaise with brunch potatoes $22
Chicken & Waffle
honey-glazed fried chicken, mixed berry compote $20
Sirloin Hash
marinated sirloin, crispy hash browns, salsa verde, cilantro-lime crema, two sunny eggs $21
French Toast Sandwich
Duroc ham, Tillamook cheddar, fried egg, brioche bread, brunch potatoes $17
P.C. Cobb Salad
romaine & spring mix, grilled chicken, avocado, tomato, bacon, bleu cheese, diced egg, red wine vinaigrette, $17
(sub steak-3, salmon-7, four jumbo shrimp-5)
Curry Chicken Salad Croissant
Empire Baking Croissant, golden raisins, Duke’s mayo, little gems tomato, granny smith apple, house salad $15
Prime Rib
green beans, mashed potatoes, chimichurri #35
Moth Thanksgiving Plate
Roasted turkey breast, cornbread dressing, butternut squash mash, smoked gouda and pork belly mac & cheese, cranberry chutney, hot honey buttered roll $32
Family Style Share Plate Sides
Serves 2-3
Butternut Squash Mash
brown butter, honey roasted pepitas $12
Cornbread Dressing
honey butter, sage and thyme $12
Cranberry Chutney
whole cranberries, orange, apricot $10
Smoked Gouda Pork Belly Mac & Cheese
cavatappi, smoked gouda, crispy pork belly $14
Green Beans
caramelized onions, lemon bacon vinaigrette $12
